This recipe is a very, very laid back recipe - if you could call it a recipe at all. I was pretty demotivated to take good photos so what you see is the best my laziness could do with an iPhone. Which is very little.
I gathered a collection of paleo stuffed zucchinis and found that it's basically just minced meat, a few bits and bobs, herbs and spices if you're feeling snazzy, and your scooped zucchini. The recipe that really wowed me the most was this one from Eat Drink Daily with the addition of olives. Boy, were they a good addition! They really tied the whole thing up, and I think that without it, this recipe wouldn't even be that fantastic enough to write about.
